Sunday, April 19, 2009

The months of home-grown salads have begun, and not a moment too soon.


Lettuce, alfalfa sprouts, and chives from Silver Spring. With avocados from Mexico (which I think bothers me less than eating avocados from California or Texas--or maybe not--tough call). Dee-lish.

2 comments:

Honey Goddess said...

This salad looks awesome! I lived in Silver Spring, MD for 5 years! Namaste...

Pam J. said...

Greetings HG. It tasted even better than it looked. So you lived in Silver Spring? We may have crossed paths...
Thanks for stopping by. Nice poetry!